Recipes · 155 dishes
Inspiration for your cooking
155 basmati rice recipes from Persia, India, the Middle East, Asia and Sweden. All cooked with Karoon long-grain basmati rice.
Vegetarian: Green, filling dishes with lentils, beans and vegetables.
Showing 18 of 155 recipes
VegetarianRed lentil stew with coconut and basmati rice
Creamy lentil stew with coconut milk, tomato and cumin – cheap, filling everyday food with basmati rice.
30 min 4 servEasy- Vegetarian
Chickpea curry with spinach and basmati rice
A quick chickpea curry with spinach, garam masala and lime, paired with fluffy basmati rice.
25 min 4 servEasy - Vegetarian
Halloumi bowl with basmati rice and honey dressing
Fried halloumi, roasted chickpeas, cucumber and pomegranate over basmati rice with a tangy honey dressing.
25 min 2 servEasy - Vegetarian
Vegetable biryani with saffron
Fragrant vegetarian biryani where layers of spiced vegetables are combined with saffron-golden basmati rice.
60 min 6 servMedium - Vegetarian
Creamy mushroom rice with thyme and parmesan
A creamy basmati rice with butter-fried mushrooms, thyme and parmesan – simpler than risotto but just as good.
35 min 4 servEasy - Vegetarian
Spinach and feta rice with lemon
A Greek-inspired spanakorizo where basmati rice is cooked with spinach, dill and lemon and topped with feta cheese.
25 min 4 servEasy - Vegetarian
Roasted root vegetables with basmati rice and tahini sauce
Oven-roasted root vegetables with honey and cumin over a bed of basmati rice, topped with creamy tahini sauce.
45 min 4 servEasy - Vegetarian
Teriyaki tofu with basmati rice
Crispy tofu glazed in homemade teriyaki sauce, served with basmati rice, edamame and sesame.
30 min 4 servEasy - Vegetarian
Palak paneer with basmati rice
A North Indian classic with a creamy spinach sauce and fried paneer – always best served with basmati rice.
35 min 4 servMedium - Vegetarian
Eggplant stew with tomato and basmati rice
Soft eggplant in a spiced tomato sauce with cinnamon and chickpeas – a hearty stew lifted by basmati rice.
45 min 4 servEasy - Vegetarian
Black bean bowl with lime and avocado
A Mexican-inspired bowl with spiced black beans, corn, avocado and lime rice over basmati rice.
25 min 4 servEasy - Vegetarian
Sweet potato curry with peanuts and basmati rice
A creamy curry with sweet potato, peanut butter and coconut milk – a vegetarian favourite that loves basmati rice.
40 min 4 servEasy - Vegetarian
Baked peppers stuffed with basmati rice and feta
Sweet peppers filled with herby basmati rice, tomato, pine nuts and feta, baked in the oven.
50 min 4 servEasy - Vegetarian
Kale rice with garlic and lemon
A quick, green everyday rice where basmati rice is tossed with butter-fried kale, garlic, lemon and toasted almonds.
25 min 4 servEasy - Vegetarian
Vegetarian maqluba with eggplant and cauliflower
The upside-down Palestinian rice dish in a vegetarian version: layers of fried eggplant, cauliflower, tomato and spiced basmati rice.
80 min 6 servAdvanced - Vegetarian
Zucchini rice with mint and pine nuts
A light summer rice with grated zucchini, fresh mint, lemon and toasted pine nuts mixed into basmati rice.
25 min 4 servEasy - Vegetarian
Saffron carrot rice with orange and pistachio
A Persian-inspired golden basmati rice with shredded carrot, orange zest, saffron and pistachio nuts.
40 min 4 servMedium - Vegetarian
Herb rice with lemon and chives
The perfect side rice: basmati rice mixed with plenty of fresh herbs, lemon and butter.
20 min 4 servEasy