Karoon
Herb rice with lemon and chives

Herb rice with lemon and chives

The perfect side rice: basmati rice mixed with plenty of fresh herbs, lemon and butter.

20 min 4 servings Easy

Method

  1. 01

    Cook the basmati rice according to the instructions.

  2. 02

    Finely chop all the herbs.

  3. 03

    Fold butter, herbs, lemon zest and lemon juice into the warm rice.

  4. 04

    Season with flaky sea salt and serve as a side to fish, chicken or vegetables.

herbsside dishlemon

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