
Vegetable Pulao
Vegetable pulao is a mildly spiced basmati rice full of colorful vegetables, a quick and filling everyday dish.
40 min 4 servings Easy
Method
- 01
Sauté the onion in ghee until soft.
- 02
Add the vegetables and season with garam masala.
- 03
Rinse the rice and stir it into the pot.
- 04
Pour in water and salt, and bring to a boil.
- 05
Reduce heat and let simmer covered for 15 minutes.
- 06
Stir gently and serve right away.
indianpulaovegetarianvegetables
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