Sausage Stroganoff with Basmati Rice

Method

1. 01

   Cook the basmati rice in lightly salted water according to instructions.

2. 02

   Cut the sausage into strips.

3. 03

   Sauté the onion in butter until softened.

4. 04

   Add the sausage and fry for a few minutes.

5. 05

   Stir in tomato purée, cream and water, and let simmer for 8 minutes.

6. 06

   Season with salt and pepper.

7. 07

   Serve the stroganoff together with the basmati rice.