
Beef Stroganoff with Basmati Rice
Classic beef stroganoff with pickled gherkin and mustard, served over fluffy basmati rice.
30 min 4 servings Medium
Method
- 01
Cut the meat into thin strips.
- 02
Cook the basmati rice according to package directions.
- 03
Quickly brown the meat in butter over high heat, then remove.
- 04
Sauté onion and gherkin in the same pan.
- 05
Stir in mustard, tomato purée and cream, and let simmer.
- 06
Return the meat to the pan and heat through.
- 07
Season and serve with the basmati rice.
everydaybeefstroganoffcreamy
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