
Rice Patties with Vegetables
Crispy rice patties made with cooked basmati rice and grated vegetables, perfect for everyday meals.
30 min 4 servings Easy
Method
- 01
Cook the basmati rice and let it cool.
- 02
Grate the carrot and zucchini finely.
- 03
Mix rice, vegetables, eggs, breadcrumbs and cheese.
- 04
Season the mixture with salt and pepper.
- 05
Shape the mixture into patties.
- 06
Fry the patties until golden brown in butter over medium heat.
- 07
Serve the rice patties with a dollop of sour cream.
everydayrice pattiesvegetariankid-friendly
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