Oven-Baked Salmon with Basmati

Method

1. 01

   Preheat the oven to 200°C (400°F).

2. 02

   Cook the Karoon basmati rice according to the package instructions.

3. 03

   Place the salmon on a baking tray and drizzle with olive oil and lemon juice.

4. 04

   Season with salt and pepper and bake the salmon for 15-18 minutes.

5. 05

   Melt the butter and mix with chopped dill.

6. 06

   Serve the salmon over the rice with the lemon butter drizzled on top.