Chocolate Rice Pudding

Method

1. 01

   Rinse the basmati rice in cold water.

2. 02

   Cook the rice together with the milk over low heat for 25 minutes.

3. 03

   Chop the chocolate finely.

4. 04

   Stir the chocolate into the warm pudding until melted.

5. 05

   Add sugar and a pinch of salt.

6. 06

   Let the pudding cool slightly.

7. 07

   Serve with lightly whipped cream on top.