Chicken Stew with Coconut Milk and Curry
An easy weeknight stew where chicken, coconut milk, and yellow curry are simmered together and served with basmati rice.
40 min 4 servings Easy
Method
- 01
Brown the chicken in oil together with onion.
- 02
Add curry powder and bell pepper, and sauté for a minute.
- 03
Pour in coconut milk and let simmer for 15 minutes.
- 04
Season with salt.
- 05
Cook the basmati rice according to the package.
- 06
Serve the stew together with the rice.
chickencurrycoconut milkeveryday meal
More recipes